The Kesar Mango is a variety of mango, widely known for its sweet taste and unique flavor. Native to India, the Kesar mango is one of the most popular and sought-after mangoes in the world. The fruit has a deep yellow color, a smooth texture, and a mild aroma.

It is said to be one of the most fragrant varieties of mangoes and is commonly used in desserts and drinks. The Kesar mango is also highly affordable as the Kesar mango price is not very much high in comparison to other types of mangoes. The Kesar mango is a great addition to any diet and is sure to please when served plain or with a little bit of cream or yogurt.

Health Benefits of Kesar Mango

Kesar mango is one of the most popular varieties of mangoes, hailed for its unique taste and nutritional value. It is often referred to as the ‘Queen of Mangoes’ due to its unequaled flavor. Kesar mangoes are rich in vitamin C, beta-carotene, and many other minerals. These vitamins and minerals have numerous health benefits, which include:

1. Improved digestion: Kesar mangoes are packed with dietary fibers that can help improve digestive health and reduce the risk of constipation and other digestive problems.

2. Better heart health: Kesar mangoes contain many essential minerals such as potassium, which helps to reduce blood pressure levels and reduce the risk of heart disease.

3. Stronger immunity: Kesar mangoes are a good source of vitamin C, which helps to strengthen the immune system and protect against infections.

4. Improved eye health: Kesar mangoes contain beta-carotene, which has been linked to improved vision and reduced risk of eye-related disorders.

5. Weight loss: Kesar mangoes are also low in calories, making them a great weight-loss food.

These are just some of the many health benefits of Kesar mangoes. If you’re looking for a delicious way to stay healthy, add Kesar mangoes to your diet today.

Check Out: 5 Must Try Recipes With Kesar Mango

6 Mind-Blowing Facts You Didn’t Know About The Kesar Mango

Kesar mango, renowned as the “king of fruits” is one of the most popular mangoes around the world. It is known for its sweet taste and distinct aroma. If you are a mango enthusiast, here are 6 mind-blowing facts about the Kesar mango that you should know:

1. Kesar mango is native to Gujarat and is grown mainly in the Saurashtra region.

2. Kesar mango is named after its golden saffron color.

3. Kesar mango has an unusually sweet taste and a strong aroma, making it one of the most sought-after varieties of mangoes in the world.

4. The Kesar mango was first produced in 1931 by Junagadh Wazir Sale Bhai in his mango orchard in Vanthali, Gujarat. It won the National Award for Fruit in 1989.

5. Kesar mangoes have a short shelf life and are usually picked before they reach full maturity.

6. Kesar mangoes are loaded with Vitamin A, C, Iron, and Potassium, making them one of the healthiest varieties of mangoes.

These facts about Kesar mangoes sure are amazing! So, the next time you bite into a juicy Kesar mango, you can impress your friends and family with these facts!


The Kesar Mangoes are known for their bold and distinct orange-yellow color, along with their rich, sweet, and juicy pulp. These mangoes are rich in vitamins A, C, and E, which make them incredibly beneficial for your health. Kesar Mangoes are also known for their anti-aging and anti-oxidant properties, making them a great snack for boosting your overall health.

So, if you are looking for a delicious and nutritious mango variety, then the Kesar Mango is definitely the one for you!

Check Out: Different Types of Mangoes in India You Should Know About!


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